In between taking in the sights and developing achy feet from our thirst to explore, we made many stop off’s to sample the food of Belgium. From sweetly-topped waffles to savoury dishes like Moules-Frites, Belgium offers such a range of gastronomy that you simply can’t avoid absorbing it. I thought I would use this post to share to few photos of foods that we tried during our stay in the country. Continue reading My top 5 foodie delights of Brussels, Belgium→
On a recent trip to Brussels, my friend and I were pretty hungry after wandering around Grand Place doing a spot of sight-seeing for most of the morning. Whilst looking for somewhere that offered a good place to appease our appetites, my friend spotted Manneken, a rustic-looking restaurant that is well situated in this lively spot.
Upon entering the restaurant, we were promptly greeted, shown to a table near the bar and offered the menus. We were grateful to have a few minutes to defrost and feel more comfortable, especially as the weather was particularly cold before placing our orders.
Within a few minutes, our drinks were served and we waited just a few minutes more for the lunches to be served – soup for myself (which was delicious) and moules-frites in white wine sauce for my friend which she commented were very tasty and well prepared.